{"id":6943,"date":"2025-07-04T14:03:21","date_gmt":"2025-07-04T12:03:21","guid":{"rendered":"https:\/\/nesputanavina.hr\/?post_type=vinari&p=6943"},"modified":"2025-07-04T14:03:21","modified_gmt":"2025-07-04T12:03:21","slug":"iuli","status":"publish","type":"vinari","link":"https:\/\/nesputanavina.hr\/en\/vinari\/iuli\/","title":{"rendered":"IULI"},"content":{"rendered":"

[et_pb_section fb_built=”1″ module_class=”fullwidthSection hero-vinari” _builder_version=”4.24.3″ _module_preset=”default” custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” gutter_width=”1″ module_class=”full-width-row” _builder_version=”4.24.3″ _module_preset=”default” custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/nesputanavina.hr\/wp-content\/uploads\/2025\/07\/fabrizio-iuli-vinarija.jpg” title_text=”fabrizio-iuli-vinarija” module_class=”hero-image” _builder_version=”4.27.4″ _module_preset=”default” width=”100%” module_alignment=”left” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” alt=”fabrizio-iuli-vinarija” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_heading title=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF90aXRsZSIsInNldHRpbmdzIjp7ImJlZm9yZSI6IiIsImFmdGVyIjoiIn19@” module_class=”hero-title” _builder_version=”4.24.3″ _dynamic_attributes=”title” _module_preset=”default” title_font=”Neue Machina UltraBold||||||||” title_text_color=”#000000″ title_font_size=”48px” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_heading][et_pb_text module_class=”location-title” _builder_version=”4.24.3″ _dynamic_attributes=”content” _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9jYXRlZ29yaWVzIiwic2V0dGluZ3MiOnsiYmVmb3JlIjoiIiwiYWZ0ZXIiOiIiLCJsaW5rX3RvX3Rlcm1fcGFnZSI6Im9uIiwic2VwYXJhdG9yIjoiLCAiLCJjYXRlZ29yeV90eXBlIjoibG9rYWNpamEifX0=@[\/et_pb_text][et_pb_text module_class=”hero-description” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Neue Machina Regular Italic||||||||” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

\u201cVolim raditi vina u pijemontskoj tradiciji (uz kori\u0161tenje betona i hrasta). Na temelju karakteristi\u010dne bijele zemlje i mineralnosti tla, te\u017eim stvaranju suptilnih vina.<\/span>\u201d<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.24.3″ _module_preset=”default” custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.24.3″ _module_preset=”default” custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_line_height=”1.9em” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

Fabrizio Iuli vodi obiteljsku vinariju Cascina Iuli smje\u0161tenu u brdima Montalda di Cerrina, u srcu Pijemonta. Na nadmorskoj visini od 250 do 380\u202fm, obitelj njeguje vinovu lozu ve\u0107 \u010detiri generacije, a od 1998. vinogradi se vode potpuno ekolo\u0161ki \u2013 bez kemikalija, s ciljem stvaranja prave \u201ctoxic-free\u201d zone za lozu, ljude i prirodu. Od ukupno 43 hektara imanja, 14 hektara zauzimaju vinogradi, zasa\u0111eni kako poznatim lokalnim sortama poput barbere, nebbiola, pinot crnog i grignolina, tako i gotovo zaboravljenim, rijetkim autohtonim sortama poput slarine i baratuciata. U vinogradu i podrumu sve se radi ru\u010dno, s minimalnim intervencijama: spontanom fermentacijom, bez filtracije i bistrenja, a vino dozrijeva u cementu i velikim ba\u010dvama. Sumpor se koristi samo kada je to nu\u017eno \u2013 i to u malim koli\u010dinama. Rezultat su \u010dista i so\u010dna vina, s izra\u017eenom mineralno\u0161\u0107u koju daju vapnena\u010dka i \u0161kriljeva\u010dka tla. Fabriziov cilj su vina bogata karakterom, ali uvijek svje\u017ea i pitka.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text module_class=”vinar-info” _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

Vinar\/ka:<\/strong> Fabrizio Iuli<\/p>\n

Regija:<\/strong> Piemonte, Italija<\/p>\n

Sorte:<\/strong> barbera, nebbiolo, pinot crni, grignolino, slarina, baratuciat<\/p>\n

Veli\u010dina vinograda:<\/strong> 14 hektara<\/p>\n

Nadmorska visina:<\/strong> do 380 metara<\/p>\n

Tlo:<\/strong> vapnenac, \u0161kriljevac<\/p>\n

Na\u010din uzgoja:<\/strong> organski<\/p>\n

 <\/p>\n

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